Ma Cuisine

Ma Cuisine

Description

A cookbook from one of the greatest French chefs, "Ma Cuisine" nevertheless deals with dishes for everyday cooking. The recipes featured cover soups and sauces, fish and shellfish, meat, poultry, game and galantines, salads and vegetables, sweets, jams and beverages.


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Details

Author(s)
Auguste Escoffier, Marion Howells, Vyvyan Holland
Format
Paperback | 896 pages
Dimensions
126 x 196 x 38mm | 539.77g
Publication date
03 Oct 1991
Publisher
Cornerstone
Imprint
Mandarin
Publication City/Country
London, United Kingdom
Language
French
Edition Statement
New ed of 2 Revised ed
ISBN10
0749309555
ISBN13
9780749309558